It’s a unique new kitchen tool with the perfect combination of “gadget” and “storage.” FoodCuber is an innovative and simple way to pre-portion and store food in one easy step. FoodCubers are cubing trays that let you store food in the portions you use most often — namely 1/4 cup to 2 cups.
“There really aren’t any other one-step ‘portion and store’ systems like it in the market,” says FoodCuber Inventor and President Lisa Brock. ” Of the few options on the market, they either only offer tiny portions for newborn baby food or they lack multiple compartments allowing you to create and store multiple portions in such a simple way.” In recent years, bulk packaging and family-sized portions have given way to the single serving and “let-everyone-have-just-what-they-want” mindset. That and our country’s burgeoning obesity problem have put portion control at the forefront for many consumers.
FoodCuber’s patent pending trays allows for creation of recipe-ready portions of favorite foods. Simply prepare food for storage, fill the “cubes”, pop on a lid and store in the freezer, fridge or cupboard. Each tray is designed with a “fill” and “half-fill” line to give you two useful, easy-to-view measurements per tray. There are currently three sizes of FoodCuber trays available – 1/2 cup, 1 cup and 2 cup. Each tray is similar in dimension to a standard ice cube tray and each holds a total of 32 oz of food. The FoodCuber includes an extra deep-grooved lid and heavyweight polypropylene that ensures an air and odor-tight seal to keep food fresher. The lids are fully interchangeable and both trays and lids are freezer and dishwasher safe.
For more information, please visit www.foodcuber.com
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